Blue Ocean is the first and only offshore aquaculture farm in the U.S. to achieve Aquaculture Stewardship Council certification. “Their program is certified to the strictest global standards for responsibly farmed seafood, meeting hundreds of requirements critical to making aquaculture a more sustainable practice,” says Athena Davis, ASC North America’s marketing manager. Davis points out that Blue Ocean is leading by example, paving the way for more sustainable aquaculture companies to help meet American seafood needs.
Full Food & Wine Article:
https://www.foodandwine.com/game-changers-blue-ocean-mariculture-8652409
Discover Blue Ocean Mariculture:
https://bofish.com/
